Job Description For Bartender
Prepare and serve a variety of beverages, ensure exceptional guest service, and maintain a clean, organized bar area.
Key Responsibilities:
- Prepare Drinks: Mix, garnish, and serve beverages according to recipes or custom requests.
- Guest Service: Provide prompt, courteous service and resolve complaints effectively.
- Bar Maintenance: Keep the bar area clean and organized; manage inventory and supplies.
- Compliance: Verify legal drinking age and adhere to safety and sanitation regulations.
Qualifications:
- Preferred, minimum of 1- 3 years of previous bartending experience.
- Must have experience working with a 3 star or 4 star hotels.
- Knowledge of drink recipes and mixing techniques.
- Strong communication skills and ability to thrive in a fast-paced environment.